Publicaciones recientes
- Effect of Maternal Dietary Condensed Tannins from Sainfoin (Onobrychis viciifolia) on Gut Health and Antioxidant-Immune Crosstalk in Suckling Lambs
- Sainfoin in the Dams’ Diet as a Source of Proanthocyanidins: Effect on the Growth, Carcass and Meat Quality of Their Suckling Lambs
- Effects of feeding sainfoin proanthocyanidins to lactating ewes on intake, milk production and plasma metabolites
Departamento:
Departamento de Ciencia Animal / Grupo de investigación Sistemas AgroGanaderos Alimentarios Sostenibles (SAGAS)
Cargo:
Investigador efectivo / Investigador/a en Formación