Publicaciones recientesSainfoin in the Dams’ Diet as a Source of Proanthocyanidins: Effect on the Growth, Carcass and Meat Quality of Their Suckling LambsEffects of feeding sainfoin proanthocyanidins to lactating ewes on intake, milk production and plasma metabolitesDepartamento: Departamento de Ciencia AnimalCargo: Investigador/a en Formación cbaila@cita-aragon.es Ver en portal científico Volver al buscadorACCESOS DIRECTOS Portal científico iMarina Ofertas de empleo Biblioteca del CITA Patentes y obtenciones Compartir Share on FacebookShare on Facebook TweetShare on Twitter Share on WhatsAppShare on WhatsApp Share on LinkedInShare on LinkedIn TweetShare on Pinterest