The cultivation of black truffle (Tuber melanosporum Vittad.) is a driving force for sustainable economic development in many rural areas of Spain with a high de
The general objective of this project is to establish how cultivation practices affect the sensorial quality of the black truffle (Tuber melanosporum) of Teruel.
The CITA is committed to carry out the genotyping of the samples of animals of the Mountain Parda breed of calpastin SNPs that may be incorporated into the Genetic Improvement Program of the Parda de
The Ojinegra Breeders Association (AGROJI) considered the possibility of marketing new products (diversifying) to increase market share and producers' incomes.
In the province of Teruel pig production is a very important economic activity, but this intensive production is associated with the generation of a large quantity of slurry.
The main objective of this project is to value the quality of the saffron produced in Teruel, characterizing it with objective and current parameters, implementing tools for its evaluatio

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